Rum Cake Lollipops - Tipsy Bartender

(Hip hop music) - Today we have my girl Caroline Artiss in studio, okay!
- [Caroline] Hi! And you all know Cooking With Booze, you gotta cook us something, okay? But it has to retain its alcohol content. You have to be able to
get tipsy off this dish! And what, what are these called? - [Caroline] So these are
my rum and raisin cake pops! - [Kristina] Mmm.
- [Skyy] Okay. Cake pops!
- [Caroline] Cake pops! - Let's make this thing! - Yay! - Alright first up, you
need chocolate cake. That is gonna go straight into a big bowl.

Two tablespoons of chocolate frosting. You need to get in there, and
we need to start crumbling up. - [Skyy] Okay, go ahead. - Is it just me? I thought you guys were getting in there? I just scratched my ass, so I mean, I could do it,
- [Caroline] Eww! - But then we can't eat it.

(Laughs) - No, you're not allowed
to touch anything then! - [Kristina] I just picked my nose. - [Caroline] Get out! (Laughs) So now the cake is crumbled, see? Everything's mixed together. So just the raisins, pop
the raisins in there. And you can see they're already juicy now.

- [Skyy] Like that?
- [Kristina] Wow. - [Caroline] Yes, that's perfect. So now we're just gonna mix
all those bits together. And now, I'm rolling
these into balls, okay? - Okay, that's what I'm
talking 'bout, homeboy.

Balls.
- [Kristina] She said balls. - [Caroline] Balls.
- [Skyy] Bawhls. Go ahead, say again?
- [Kristina] Bohlls. - Balls.
- [Kristina] Boooohhlls.

- I'm rolling these into boohlls. - Yes, 'cause I'm from London. - God save the Queen, we're
gonna make some bawhls. - My ball is perfect, as you can see.

So now we can all roll some balls. - My balls are a little
uneven, and they hang low. Can I lick on of your fingers? (Kristina laughs) - Oh my gosh! Wait a minute, okay wait, wait a minute! (All laugh) - So now it is stick, into chocolate, into the cake pop. - Okay, so stick it in the chocolate.

- Yeah, just a little bit. - [Skyy] Like that?
- That's it, yep. - And why're we doing
this, to make it stick? - Yes. So it's like, it's like acting like glue, and you can stick it into-- - Oh, I go whatever of those? - Whichever one you want.
- [Skyy] Okay, cool.

- So now we could put these
into the freezer for an hour, and let them set. - [Skyy] Okay. Alright, now we gonna dip
this in some chocolate, okay? - Look at me, I'm all neat and tidy. So I'm gonna pop that one in.

- And this an upside-down egg box homeboy. Okay?
- [Kristina] Smart! - I'm just doing these really simple. I've got cocoa powder. Tiny little sprinkle like that.

And if you want to stick a raisin on top, I thought that would be it. Well there you go! - 'Cause Tina's looks so sexual! Why it gotta look like a penis, man? - (Laughs) It doesn't look like a penis! It looks like a boob with a, like a THO. - [Caroline] It does look like a boob now. - [Skyy] I'm just sayin' man.

Okay go ahead, do that one, do that one. - [Caroline] So some more cocoa powder. Oh, you put the nipple on now.
(Kristina laughs) - And there you have it! Rum and raisin cake pops, okay? Covered in chocolate, delicious, rolled into nice balls, okay? Alright, so what do we do now? - Now you can eat them, hooray! Okay, take one, Kristina. - [Kristina] Okay!
- [Caroline] There yo.

Cake pop for you.
- [Skyy] Okay. - Cheers. - Ting ting! - Ting ting. - Been a pleasure.

- Okay. - I hope you like them! - What's the caloric content on this? - [Kristina] Mmmm. - I like it! - Do you have any almond milk? (Skyy mumbles) - Oh yeah! - Give her the almond milk? - I feel like you need that. Feel like I need a little
glass of milk or something.

- Mmm, that's so good. - And you can still taste the rum, right? - [Kristina] Oh my gosh! - 'Cause they've been soaking. I let them soak overnight, so the raisins were so full of all that alcohol. It's like a little treat, right? I like it.

- I love it! (Mumbles) - Making it tipsy? - It's definitely easy to make. - They are easy, right? - Youtube.Com/carolineartiss, y'all. Check out, check out her recipes, okay? This was good, man!
- [Caroline] Thank you! - Because when you were like, "Hey, we should do something!" I was like, man, this chick can't cook! But now I realized that
you're not that bad. - You know I do have a restaurant! - That is delicious.
(Skyy laughs) - And a recipe book.

And I've been cooking for 20 years! - Tipsy Bartender! (Laughs) - [Skyy] Eva, what is the
name of this sexy ass drink? - [Eva] It's called The Breeze!  I made it for you baby  (Skyy laughs) - Give me some high-pitched notes.  Baby  (Eva laughs) - Lemme just go a little bit higher. (Skyy screams).

Play-Doh Sweet Shoppe Lollipops Disney Cars Family Fun Night Micro Drifters Cars Twirl 'n Twister

Hey mom and dad, can we have a treat tonight?
I don't know kids, what do you have in mind? Well I found this sucker in the pantry, can
I have it? Yeah, me too, I found a lollipop. Kids, I have an even better idea. Why don't
we have a family fun night, and make our own lollipops? Yes, great idea mom. Great, I have
this play doh lollipop maker, which I think will be perfect.

Here's a lollipop stick for
each of you, and two cans of play doh. Thanks Mom. Hey big brother, let's twist our play
doh together so that we can have a multi-colored lollipop. Great idea sister.

This play doh
is pretty heavy. I'll load it for you. Okay, just a little push, and we are set to go.
Ladies first, we'll let the little sister build her lollipop first. Ooh, little sister,
you are doing a great job, just keep on twisting it until you run our of play doh.

There's
we go, that's enough, and Lightning Junior can help you out. Here little sister, since
this lollipop is so heavy, I'll carry it to your lollipop stick. There you go, now it's
ready to eat. Thank you, [lick lick].

Mmm, tastes as good as it looks. Ooh, let me try,
[lick lick lick]. Uh oh. It's okay Dad, don't worry, we can have some of Brother's.

Wow
guys, it's really fun turning this crank. Oh boy, I can't wait to try my lollipop. Here
Mom, you can share with me. Thanks Mom and Dad, this was just a fun family activity.
Thank you for watching and have a great day..

Minions Jolly Rancher Lollipops!! + Announcements!!

There  would be construction as I'm trying to film this project. Minions!  Kevin, Bob and Stuart. Are you guys excited Hopefully I'll be able to understand what they're saying throughout the whole movie. Minions!  Hey guys! Ray Pajar from Get Crafty Crafty!! And today we're doing another  cooking DIY project, Inspired by Minions! We're going to be melting down some some Jolly Ranchers to make these Minions inspired lollipops! I saw this on pinterest  and I thought that it would be a great time to make  these lollipops, since the movie is coming out! Lets go ahead and get started with todays project! The items that you'll need for todays project include: yellow Jolly Ranchers, blue Jolly Ranchers,  purple Jolly Ranchers,  If you decide to make the purple Minion, lollipop sticks,  black icing,  candy googly eyes,  parchment paper, a baking sheet,  and access to an oven.

Before making your Minions you want to preheat your oven to 350 degrees. Line your baking tray with your parchment paper. Place your Jolly Ranchers on your baking sheet in a zigzag formation. This will ensure That when you place your lollipops  into your Jolly Ranchers they'll be able to stick out and not crisscross each other.

To create your minion  you're going to take 2 yellow Jolly Ranchers and place a blue Jolly Rancher at the end of it. You want to make sure the blue side is on the inside  of your baking tray so you know where place your lollipop stick. To make a taller Minion you can add an extra Jolly Rancher and to make a purple Minion  you use 3 purple Jolly Ranchers to make your purple Minion.  Place your Minions into your 350 degree oven  and bake them for 2 to 5 minutes.

You want to carefully watch them  and only bake them to the point right before they start to bubble. While your Jolly Ranchers are still malleable. Carefully take your lollipop stick and stick it right into your Jolly Ranchers. You want to roll it around a little bit  just so they get in there but be very careful  to not touch anything.

Just because the candy is still really hot! Let your Jolly Ranchers chill for about 5 minutes  before you place your candy googly eyes on to your candy. You can add 1 to 2 eyeballs   per Minion! After your Jolly Rancher has dried carefully use your black icing  to create the mouth  and the outline for the goggles  of your Minion. As you guys can tell I''m not the best  when it comes toward decorating it. Hopefully you guys do a better job! You want to wait about 15 to 20 minutes for your Jolly Ranchers  to completely cool at room temperature, so they won't be floppy and they'll be cool enough for you to touch and actually enjoy.

If you guys do make this project make sure you share it with me either on my  facebook, instagram or twitter using the #GetCraftyCrafty hashtag and make sure you checkout  our last two videos which were: the ballon arch video and the balloon wall video which we made a really cool Minecraft project out of. Also, the winners of our dandelion paperweight video are Sam Kavi, Blackeye Gemini,  and Cathy Nguyen! Make sure you guys check  your YouTube inbox to claim your dandelion paperweight  and I could mail these out to you guys! Other than that hopefully you guys enjoyed this project! Thanks again for watching! Comeback next time and stay crafty!.

Mega Sweets Finger Family Pack - Lollipops, Candies, Ice Cream, Animals 3D

Daddy finger, daddy finger. Where are you? Here I am, here I am, how do you do? Mommy finger, mommy finger. Where are you? Here I am, here I am, how do you do? Brother finger, brother finger. Where are you? Here I am, here I am, how do you do? Sister finger, sister finger.

Where are you? Here I am, here I am, how do you do? Baby finger, baby finger. Where are you? Here I am, here I am, how do you do? Songs. Cartoons. Movies.

Rhymes. For children. For toddlers. Channel KIDS312.

Maple Lollipops - Recipes from a Maple Queen

HI, I'm Doreen Lyon and today I'm going to
show you how to make maple lollipops, one of the recipes in my book Recipes from a Maple
Queen. We're going to need the following ingredients:
a cup of maple syrup, a cup of corn syrup, a cup of white sugar, a candy thermometer,
a small saucepan, lollipop molds, sticks, and bags. I have already prepared the lollipop molds
by lightly spraying them and inserting the lollipop sticks, and I have set them aside. And now I'm going to combine the ingredients
in a small saucepan.

A cup of maple syrup, a cup of corn syrup,
a cup of white sugar, and I'm going to mix this in a little. This will melt as it gets
hotter. I'm going to insert the candy thermometer,
and we are
going to cook over medium heat until it gets to 300 degrees. It's important to not leave your syrup unattended
as it could boil over or it could reach a temperature too high.

Once your syrup reaches 300 degrees transfer
it to a spouted glass measuring cup capable of withstanding high temperatures. Ok, now you are going to let this cool to
270 degrees, remove the thermometer, and immediately pour into the prepared lollipop molds. When finished you can clean your utensils
by boiling in hot water. I prefer to get my lollipop supplies from
Leader Evaporator, a supplier of maple equipment and supplies for more than a century.

After filling the molds, let them sit at room
temperature until hardened. Remove from the mold and immediately place
into bags and tie with a pretty ribbon or string. You can find this maple recipe and over 100
more in my book available now at recipesfromamaplequeen.Com, and for updates on future videos and recipes,
join my Facebook page..

Making Emoji Lollipops - A Success or A Failure

Hello everyone! Welcome back to my channel! And welcome if you are new! And today I'm doing a little kitchen experiment which I do once in a while. Like every 3-4 months. And I'm trying to make lollipops for the first time. And not just any lollipops but Emoji lollipops.

I've seen a few of them online (like on Pinterest) and I thought that they were very very cute so I'm going to try. So let's get going to the kitchen and see if it's going to be success or a failure. All right! So I hope you enjoyed this video. I completely say that this was a success because they do look like emojis.

I managed to make lollipops and they look great, and they taste great as well. They are not perfect. I could do so much better. But I'm happy with the first attempt.

And if you enjoy this video, please give it thumbs up. And if you would like to see more of videos like this as well. Leave comment below if you have ideas what I could try next. And I will see you next week.

Bye!.